Homemade dolmadakia
Dolmadakia is a traditional Greek food but its origin is oriental. At many meals, dolmadakia are served either as a side dish or as a main course.
Category: Greek
Greek recipes
Saffron fish soup
Today’s recipe smells of the sea, is rich in vitamins, and only takes a few minutes to prepare. Fish soup has many health benefits. The combination of protein and vegetables is beneficial for the human body.
Video: Zucchini pie (kolokithopita)
This recipe comes directly from Greece, and more precisely from the town of Larissa in the region of Thessaly.
Greek pasta with chicken (Giouvetsi)
This recipe is a real treat. Greek pasta with chicken or otherwise “Giouvetsi” is a traditional Greek dish that appears every month once a week on the tables of our Mediterranean friends. Our chef, Efthimios Ntousis, has prepared a video to show us how we can make this dish at home in three steps.
Macaronopita: Pasta, feta and egg tart (Video)
This recipe comes from the region of Epirus in Greece. Makaronopita is a dish that can replace bread. You can accompany it with salad and a glass of red wine. The basic ingredients are pasta, feta, eggs and puff pastry.
Eggs with spinach and wild herbs in the oven (video)
Are you looking for a healthy and balanced idea for your breakfast or brunch? We have the perfect dish for you and your loved ones: baked eggs with spinach and wild herbs!
Trachanàs: A traditional Greek dish.
Trachanas is not just a meal for the Greeks. Is a link with our childhood, the images of our yiayia (grandmother) when she cooked it and the house took on this special and warm aroma.
