Rice pudding is a beloved and sweet symbol of the most innocent, sweet, nutritious and yet divinely delicious food. In fact, it is nothing more than a simple dessert where three simple “white” ingredients coexist in harmony: rice, niseste or rice flour and milk! It is a delicacy that people have enjoyed for centuries in various cultures.
This recipe is a real treat. Greek pasta with chicken or otherwise “Giouvetsi” is a traditional Greek dish that appears every month once a week on the tables of our Mediterranean friends. Our chef, Efthimios Ntousis, has prepared a video to show us how we can make this dish at home in three steps.