For a change from classic salads, there’s nothing like a trip to the rising sun. With its fresh and fragrant ingredients, this multicolored salad with its Asian influences brings you relief and a Jazzy side for vitaminized dishes!
This recipe comes from the region of Epirus in Greece. Makaronopita is a dish that can replace bread. You can accompany it with salad and a glass of red wine. The basic ingredients are pasta, feta, eggs and puff pastry.